Diwali Explained: The Five Days of the Festival of Lights
A day-by-day guide to Diwali, from Dhanteras to Bhai Dooj, with the stories and customs that shape each day.

In this article
Diwali, or Deepavali, means "a row of lights". It is the most widely celebrated festival in India and marks the end of the harvest season in many regions. Over five days families clean their homes, light lamps, share sweets and spend time with relatives. The main day falls on Amavasya, the new-moon night of the month of Ashwin or Kartika, depending on the calendar followed. The date changes every year, so check a local panchang.
Why Diwali is celebrated
There is no single story. In northern India, Diwali is linked to the return of Rama, Sita and Lakshmana to Ayodhya after fourteen years of exile and the defeat of Ravana. The citizens are said to have lit rows of lamps to welcome them. See The Ramayana in brief. In many other regions it is the night of the goddess Lakshmi, remembered in Lakshmi Puja. In Bengal and parts of the east it is the time of Kali. In the south it is associated with Krishna's defeat of the demon Narakasura.
The five days
| Day | Name | Focus |
|---|---|---|
| 1 | Dhanteras | Prosperity, Dhanvantari, buying something new |
| 2 | Naraka Chaturdashi (Choti Diwali) | Victory over darkness, oil bath, lamps |
| 3 | Lakshmi Puja (Diwali) | Worship of Lakshmi and Ganesha |
| 4 | Govardhan Puja / Annakut | Gratitude, food offerings, new year in some regions |
| 5 | Bhai Dooj | The bond between brothers and sisters |
Daily detail
The first two days are described in Dhanteras and Naraka Chaturdashi. The third day is the centre of the festival; practical steps are in the Lakshmi Puja guide, and the deity herself is explored in Goddess Lakshmi. The fourth day, Govardhan Puja, celebrates Krishna's protection of the people of Vrindavan. The final day, Bhai Dooj, honours siblings.
Decorations and sweets
Homes are decorated with rangoli, torans of marigold and mango leaves, and clay diyas. The craft is covered in Rangoli, diyas and torans. Sweets such as laddu, barfi, jalebi, mysore pak and chakli are made at home or exchanged with neighbours.
Many communities now prefer clay lamps, natural colours and fewer crackers. This protects air quality and supports local potters.
Beyond one faith and one region
Diwali is observed by Hindus, Jains and Sikhs, each with their own significance, and by communities across the world. The variety is explored in Diwali in different regions. Whatever the story, the central image is the same: a small flame in the dark, held up together.
Keep reading



Conversation (0)
No comments yet. Add the first thought — thoughtful replies are always welcome.